Recipes – Lamb, Rosemary and Ricotta Lasagne

Recipes – Lamb, Rosemary and Ricotta Lasagne

by | Jul 23, 2019

Recipes: Lamb, Rosemary and Ricotta Lasagne Lasagne is a firm favourite with most people. Try this unusual version for a cool twist on an old classic. Ingredients 2 teaspoons olive oil 2 brown onions, finely chopped 2 garlic cloves, crushed  500g lamb mince  2 bay...
Recipes – Mint, Coriander and Honey Marinated Lamb Rack

Recipes – Mint, Coriander and Honey Marinated Lamb Rack

by | Jun 23, 2019

Recipes: Mint, Coriander and Honey Marinated Lamb Rack This is, hands down, my favourite lamb recipe, the mint, coriander and honey perfects the lamb. It is adapted from a marinade created by Yottam Ottolenghi (delicious but heavy on the soy and garlic), and is showy...
Recipes – Foolproof slow-cooked shoulder of lamb

Recipes – Foolproof slow-cooked shoulder of lamb

by | Nov 21, 2018

Recipes: Foolproof slow-cooked shoulder of lamb This is a foolproof way of slow-cooking lamb and so, so simple. Basically you are just adding water to a herbed shoulder, and allowing it to cook down. If you have tried our lamb at a fair, this is how we do it, quite...
Recipes – The ultimate Moussaka

Recipes – The ultimate Moussaka

by | Aug 10, 2018

Recipes: The Ultimate Moussaka Recipe The excellent Felicity Cloake in The Guardian tells us that this wonderfully flavoured, soft dish isn’t just a Greek dish – like all the best central dishes it is made, in one way or another, all over the Middle East....